Buying an industrial kitchen hood in Iran
Are you looking for a kitchen ventilation system for your restaurant? Did you know that industrial kitchen hood systems are the most important part of your kitchen ventilation? These hard-working systems help evacuate everything from grease and oil fumes to smoke, heat and moisture, and even cooking odors, making your kitchen and restaurant safer and more comfortable.
With these descriptions, how do you know which kitchen hood system is right for you? To determine which kitchen ventilation system is right for you, you must first consider what equipment you want to install. If the hood is above a cooking appliance, you must consider the frequency and type of cooking as well as other nearby equipment. Let’s take a closer look at how the decision is made.
What is an industrial kitchen hood?
The most important part in industrial kitchens that filters the kitchen air in the best way and is free of oil and is of particular importance is the kitchen hood. If you work in the kitchen for a long time, air conditioning plays an effective role in Creating good air in the kitchen and preparing food without any unpleasant smell.
In fact, cooking without proper ventilation is one of the reasons for the poor air quality in the restaurant. Improper ventilation definitely affects people’s health. The kitchen hood is one of the efficient and suitable suction equipment for heat, smell, smoke, fat, vapors in industrial kitchens in restaurants and directing them to the outside.
The kitchen hood can collect polluted air, grease, fumes, smoke from cooking food and direct the heat to the outside and it can be used even in basements.
Kitchen Hood
Grill hood or long back, which is mostly placed on top of devices such as frying, grill and charcoal, and on 2-burner or 4-burner stoves.
Cubic or wall-mounted hoods are hoods whose front and back edges are usually the same size and can be seen in restaurants and hotels.
An island hood that is attached to the ceiling and is free from four sides. The island hood is located above the cooking islands.
Types and applications of industrial kitchen hoods
There are two basic types of industrial hood systems: Type 1 hood and Type 2 hood. Type 1 industrial hood systems are specially designed to evacuate grease, oil, and smoke in addition to heat, moisture, and odors. They have a housing of removable baffle filters that help filter the oil before it enters the rest of the vent.
Also, this type helps reduce the risk of fire in your kitchen and is required for some cooking appliances such as fryers and charbroilers. Almost all types of cooking require a Type 1 range hood system.
Type 2 commercial range hood systems are not designed to exhaust grease, oil or smoke. They only remove heat and humidity as well as cooking smells. This type of hood is mostly needed for kitchen equipment that produces steam, such as a dishwasher or a steam table.
Industrial kitchen hood cleaning
Choosing the right kitchen hood system is very important to maintain clean air and a comfortable environment. But the most important thing is to keep your kitchen ventilation system clean and well maintained. All parts of your air conditioning system should be cleaned regularly.
These parts include hood, ducting and fan filters. If one part of your kitchen hood system is dirty, it will have a domino effect on the other parts, causing them to be ineffective and eventually break down.
To keep fume hood systems in top shape, make sure you follow a cleaning schedule based on the amount of cooking as well as the type of cooking. For example, a range hood system installed over a fryer row or wok section will require more frequent cleaning than a range hood system installed over a soup cooking section or a vegetable tray.
Some restaurants put a general cleaning on the agenda; While others entrust their kitchen hood system to a professional cleaner and ask him to do the work for a fee. Hood filters should also be cleaned. This is usually much more important than cleaning the entire system. Many restaurants clean their hood filters daily.
Maintenance of industrial hood systems is important. A well-maintained hood system; Compared to a system with, for example, a fan that has a worn belt on its motor; Works; It works longer and more efficiently.
If you have doubts about choosing a suitable industrial kitchen hood and you are worried about the quality of your purchase; It is enough to contact us and buy the suitable and high-quality system you want while receiving guidance.
Dear customer, you can contact our consultants to get more information about the products of Zarei refrigeration industries.
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